© 2024 Connecticut Public

FCC Public Inspection Files:
WEDH · WEDN · WEDW · WEDY
WECS · WEDW-FM · WNPR · WPKT · WRLI-FM · WVOF
Public Files Contact · ATSC 3.0 FAQ
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

An All-Volunteer Squad Of Farmers Is Turning Florida Lawns Into Food

Rows of greens grow on the front yard of Gary Henderson's house. He's one of a handful of homeowners in Orlando, Fla., who've given up their lawn to Fleet Farming. Once "you realize that you can eat your lawn, I think it makes a whole lot of sense," Henderson says.
Catherine Welch/WMFE
Rows of greens grow on the front yard of Gary Henderson's house. He's one of a handful of homeowners in Orlando, Fla., who've given up their lawn to Fleet Farming. Once "you realize that you can eat your lawn, I think it makes a whole lot of sense," Henderson says.

In Florida, homeowners have a propensity for landscaping. They take great pride in the green carpet of grass in front of their homes. But one Florida man is working on a project that's turning his neighbors' lawns into working farms.

Chris Castro has an obsession — turning the perfectly manicured lawns in his Orlando neighborhood into mini-farms.

"The amount of interest in Orlando is incredibly surprising," Castro says.

Surprising because he's asking Floridians to hand over a good chunk of their precious yards to volunteers who plant gardens full of produce. His program is called Fleet Farming, and it's starting off small, with 10 of these yard farms. Most of them sit smack in the middle of the front yard.

Lawns are a thing here. Urban farms? Not so much. But so far, no neighbors have complained.

Fleet Farming volunteers Michele Bimbier, A.J. Azqeta and Blake Addington prepare freshly picked vegetables.
/ Catherine Welch/WMFE
/
Catherine Welch/WMFE
Fleet Farming volunteers Michele Bimbier, A.J. Azqeta and Blake Addington prepare freshly picked vegetables.

"We've been lucky," Castro says.

Castro squeezes this project around his day job: He works on sustainability in the mayor's office. Castro's parents are palm tree farmers in south Florida, and he has a degree in environmental science — a background that's a perfect combination of his day job and side project. Thanks to his work in City Hall, he knows Orlando allows residents to farm on up to 60 percent of their yard.

Castro makes sure every garden is meticulously maintained — including homeowner Gary Henderson's.

"I just think that the whole idea of lawns, especially in a place like Florida, is absurd," says Henderson, standing amid rows of tomatoes, sweet lettuce, carrots and arugula growing smack in the middle of his front yard. Henderson donated the use of his yard about a year ago, after noticing other Fleet Farming gardens on his block.

"If you look across the street there, there's a garden," Henderson says as we stand outside in his yard. "That's my partner's daughter's house. I looked the other way, and there's one at the church, and [I] said, this might be something good to get involved with."

All of Fleet Farming's volunteers only ride bikes, going from garden to garden to harvest the produce. They were just at Henderson's garden.

"The Fleet people came in a swarm of bicycles," Castro says. "There were probably 15 people here, and they harvested lettuce and kale and arugula and, gosh, not even sure what else they had, Swiss chard."

Because the program is bike-powered, Castro keeps the yard gardens within a mile of the local farmers market, where Fleet Farming sells most of the produce.

Fleet Farming produce for sale at a farmers market in Orlando, Fla.
/ Catherine Welch/WMFE
/
Catherine Welch/WMFE
Fleet Farming produce for sale at a farmers market in Orlando, Fla.

When I visit the farmers market, Michele Bimbier is working the booth at the market, selling produce she and a few volunteers picked and washed just that morning. Lisa Delmonte saw Bimbier riding her bike to the market, and stopped by for some veggies. She's a fan for two reasons — the produce is local, and she says it tastes better than produce that's bumped around in the back of a delivery truck.

"I think the things that I buy at the grocery store — even the organic things at the grocery store — just don't have flavor," Delmonte says.

Along with sales at the farmers market, Castro sells kits to start Fleet Farming in other communities. There's a Fleet Farming program in Oakland, Calif., selling produce to local restaurants.

Among Fleet Farming's fans is Curtis Stone, a Canadian author and farmer who tours the U.S. spreading the gospel of urban farming. (He's got a farm in his yard.) He says Fleet Farming's patchwork of donated yards delivers more than local access to fresh produce.

"Land is often out of reach for many young people who want to get into agriculture," Stone says. "But if you eliminate that idea altogether, there really isn't a barrier to entry."

As he looks out over the rows of veggies growing in his front yard, homeowner Gary Henderson offers this advice to anyone thinking about replacing their lawn with a garden.

"You know, I would say give it a try," Henderson says. "And once you get to the point where you realize that you can eat your lawn, I think it makes a whole lot of sense."

And so do 300 other residents of central Florida. That's how many people are on Fleet Farming's waiting list, ready to eat their lawns instead of having to mow them.

Copyright 2016 WMFE

Catherine Welch is news director at Rhode Island Public Radio. Before her move to Rhode Island in 2010, Catherine was news director at WHQR in Wilmington, NC. She was also news director at KBIA in Columbia, MO where she was a faculty member at the University Of Missouri School Of Journalism. Catherine has won several regional Edward R. Murrow awards and awards from the Public Radio News Directors Inc., New England AP, North Carolina Press Association, Missouri Press Association, and Missouri Broadcasters Association.

Stand up for civility

This news story is funded in large part by Connecticut Public’s Members — listeners, viewers, and readers like you who value fact-based journalism and trustworthy information.

We hope their support inspires you to donate so that we can continue telling stories that inform, educate, and inspire you and your neighbors. As a community-supported public media service, Connecticut Public has relied on donor support for more than 50 years.

Your donation today will allow us to continue this work on your behalf. Give today at any amount and join the 50,000 members who are building a better—and more civil—Connecticut to live, work, and play.

Related Content