Faith Middleton
Host, Faith Middleton's Food Schmooze®For more than 25 years, the two-time Peabody Award-winning Faith Middleton Show has been widely recognized for fostering insightful, thought-provoking conversation. Faith Middleton offers her listeners some of the world's most fascinating people and subjects. The show has been inducted into the Connecticut Magazine Hall of Fame as "Best Local Talk Show".
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Food Schmooze® party guest Katie Workman, author of Dinner Solved!, tells us how to make quick lemony parmesan artichoke dip… prosciutto-wrapped shrimp… -
Repair and boost the bacteria in the gut with the right food, prebiotics and probiotics, and you'll feel better and lose weight. That's the theory of Dr.… -
Thai basil chicken… joyful chocolate almond bars… no-bake cake… sweet potato and ground turkey shepherd's pie… it's all in the new book The Science of… -
Yale professor Paul Anastas says it isn't enough to know that environmental chemicals are making us fat and sick. Anastas directs a department that is… -
Jacques Pépin's apple galette using store-bought pizza dough… the cinnamon toast cocktail from Anthony DeSerio…oven-roasted cranberry compote from Fine… -
A man named Billy Williams became a legend during World War II, but not only for his heroic actions; Williams, stationed in Burma, became an elephant… -
We dive into hot topics about wine tasting behavior and the prediction that restaurants will stop using humans up front in favor of full automation… it's…
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This hour, Faith and long-time contributor Bruce Clements discuss how we think and feel about physical touch.Some say it is our most powerful sense. So… -
Dive into this insanely good and easy recipe for shrimp-stuffed swordfish rolls sprinkled with crisp, lemony breadcrumbs… Our experiment: can we make wine… -
Recently Yale economist Robert Shillersaid in an essay in The New York Times that no one can say for certain what the stock market drop means. He did,…
