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‘Betcha can’t eat just one’: The science and art of snacking

An assortment of salty snacks in bowls, as seen from above.
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Snacking on snacks, savory or sweet, has become a way of life.

This hour, we sink our teeth into our snack-food obsessions.

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Colin McEnroe, Jonathan McNicol, Cat Pastor, and Lily Tyson contributed to this show, which originally aired July 25, 2022.

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Jennifer LaRue is a freelance writer, editor, publicist, and producer. She’s written about health and travel for The Washington Post, published four children’s picture books, and hosted hundreds of virtual author talks during the pandemic. She’s a little bit giddy about producing for The Colin McEnroe Show.
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