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America's Test Kitchen Special: Home for the Holidays

55m 10s

America’s Test Kitchen is the most-watched cooking show on public television—more than 2 million viewers tune in each week—and this holiday season, we’re bringing you a very special hour-long holiday-themed episode. The hour-long special features five of the test kitchen’s favorite holiday recipes, including new twists on classic holiday fare such as Turkey En Cocotte and Beef Tenderloin.

Aired: 11/15/21
Distributed nationally by American Public Television
Extras
Dr. M. Sanjayan investigates the largest river restoration ever attempted in the United States.
The sisters welcome a new postulant, Sister Catherine, to Nonnatus House.
Rosalind delivers a baby with a suspicious spinal lesion. A sudden gas explosion shocks all.
At 23, Nureyev fled Russia to seek asylum in Paris.
The relationship between Rudolf Nureyev and legendary ballerina Margot Fonteyn.
Rudolf Nureyev performs a solo in Swan Lake.
Explore key military technologies in the American colonies’ fight for freedom.
Trixie cares for a single mother recently discharged from a psychiatric hospital.
Meet the hippo, crocodile and lion families navigating the dry season in Katavi National Park.
Friends described Liza Minnelli as going into her relationships with fervor and passion.
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German Lye Pretzels, Beer-Battered Onion Rings; tasting artisanal cheddar cheese
Pasta alla Zozzona, Pappardelle with Duck and Chestnut Ragù; tips for food processors
Zha Paigu, Sous Vide Pork Chops with Red Pepper and Almond Relish; all about bread crumbs
Cooking for Two: Crispy Salmon Cakes, Easy Strawberry Shortcakes; essential kitchen items
German Stollen, Meringue Christmas Trees; how to shipping cookies; tips for shaping dough
Chocolate-Raspberry Trifle, champagne cocktails; tips for shaping doughs
Roast Turkey and Gravy with Herbes de Provence, Bread Stuffing with Cranberries & Walnuts
Green Bean Casserole, Make-Ahead Mashed Potatoes, Fireside and New Englander Cocktails
Breakfast Taco Board, Deluxe Blueberry Pancakes; stand mixers review
Pot Roast with Root Vegetables, Salted Caramel Apple Pie; all about cooking with apples