© 2024 Connecticut Public

FCC Public Inspection Files:
WEDH · WEDN · WEDW · WEDY
WECS · WEDW-FM · WNPR · WPKT · WRLI-FM · WVOF
Public Files Contact · ATSC 3.0 FAQ
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Flavors of Merida

Season 12 Episode 1203 | 26m 46s

Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors. She tries “the best tacos in Mérida” at Wayan’e. The aroma of freshly made cookies lures her to Dondé Fabric, where their globitos and bizcochitos are an important part of Mérida’s mornings. She has sorbet at a shop run by the same family for generations and tastes a unique Yucatecan liqueur at Casa D'Aristi.

Aired: 09/14/23 | Expires: 09/14/25
Distributed nationally by American Public Television
Extras
FRONTLINE examines the rise of Xi Jinping, his vision for China and the global implications.
POV
Trailer for Gabriel Francis Paz Goodenough's film The Body Politic.
Humans are born to roam. See how engineers are inventing new ways to explore and extend our range.
Witness Sir David’s love of fossils as a young boy transform into a passion for the natural world.
Leonardo da Vinci becomes more of a scientist with age and performs experiments to test theories.
Leonardo da Vinci’s The Battle of Anghiari commission pits him against his rival, Michelangelo.
Leonardo da Vinci’s study of human anatomy combine scientific exploration with expert artistry.
Da Vinci’s The Virgin and Child with Saint Anne showcases his scientific and artistic knowledge.
Leonardo da Vinci spends 14 years working on the Mona Lisa, the culmination of all his knowledge.
Leonardo da Vinci’s notebooks provide unique insight into his mind, knowledge and discoveries.
Latest Episodes
All
  • All
  • Pati's Mexican Table Season 13
  • Pati's Mexican Table Season 12
  • Pati's Mexican Table Season 11
  • Pati's Mexican Table Season 10
  • Sonora
  • Sinaloa
  • Pati's Mexican Table Season 7
  • Pati's Mexican Table Season 6
  • Pati's Mexican Table Season 5
  • Pati's Mexican Table Season 4
  • Pati's Mexican Table Season 3
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.
Pati explores Mennonite culture in Chihuahua and their famous Mennonite cheese.
Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
Pati experiences preserved foods that sustained people during the Mexican Revolution.
Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
Pati visits a haven of Chihuahuan culture and learns what makes their pecans so delicious.
Pati meets the first world-famous Rarámuri pianist and learns ancient Chihuahuan cooking.
Pati saddles up for an exhilarating ride into Chihuahua's ranch and rodeo life.
Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.