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Getting to Your Roots

Season 10 Episode 1007 | 26m 45s

Pati meets the young owners of one of Guadalajara’s most exciting new restaurants, Xokol, where they are reconnecting with their roots and creating dishes using heritage corn. In Tequila, she visits Chef Marin from Solar de Las Animas, who creates a drink and dessert inspired by his grandmother. Then back home, Pati invites her friend Francisco Migoya over to make one of his acclaimed desserts.

Aired: 09/14/21 | Expires: 12/31/25
Distributed nationally by American Public Television
Extras
Eliza faces a conflict of interests when looking into the personal life of Commissioner Fitzroy.
Eliza explores the cut-throat world of Victorian theater.
A hunger strike against solitary confinement at Pelican Bay prison became a massive feat of unity.
Eliza’s life is turned upside down when she finds herself dragged into a missing persons case.
Great Migrations explores how a series of Black migrations have shaped America.
Few Jews had access to weapons in the Warsaw Ghetto, but they resisted nonetheless.
Kovner wrote a Manifesto, the first published call for Jews to fight back.
During the Holocaust Jews did not go to their deaths as sheep to the slaughter; they fought back.
The Warsaw Ghetto Uprising was the first armed battle against the Germans.
Many groups of Jews escaped the ghettos to fight in the forests, denying these areas to Germans.
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