Extras
A rare glimpse of Mary as a child from 1552. There's no sign of "Bloody Mary" here?
A coronation designed for Kings, presented some problems for the first Queen.
Lucy investigates Queen Mary I - was she really as bloody as history suggests?
With the explosion of American museums in the 1950s, provenance took a backseat.
Historian Jonathan Petropoulos investigates the post-war life of former Nazi art dealer Bruno Lohse.
Father and son bond on an ambitious 350-mile bike ride in this portrait of familial love.
Historian Jonathan Petropoulos investigates the life of former Nazi art dealer Bruno Lohse.
During WWII, the ERR operationalized Nazi art looting on an industrial scale.
Sir David Attenborough explores London’s Natural History Museum, where extinct creatures come alive.
Join Deb Freeman to discover the life and legacy of chef Edna Lewis, one dish at a time.
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Restaurant Road Trip - Season 2
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Restaurant Road Trip Season 1
We visit Poppy’s, eat vegan at Wild Alchemy Cafe, and head to Hindsight BBQ.
We start our day on Rt 80 at The Hidden Kitchen, then Blackies, and Lucas Local.
A smoked meat mecca with out-of-this-world sides makes this a BBQ lover’s dream come true.
This vegan restaurant will have the meatiest of carnivores eating their veggies.
We visit the Bagelry at Olmo, Sandra’s Next Generation, and Home (the Restaurant).
In-house roasted coffee and a great menu make this hip eatery a must visit in New Haven.
An oyster bar and seafood restaurant serving up mouthwatering food in Southbury, CT.
A legendary CT hot dog staple in Cheshire, serving quality meats for over 90 years.
A local favorite eatery with a menu so big they had to extend it on the restaurant walls.
Comfort food, one plate at a time, is always on the menu at this Branford restaurant.